{"title":"The Best Wines for Christmas","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003eMake your holiday celebrations special with a perfect bottle of wine! Choose a bold red for hearty meals, a crisp white to complement seafood, or a festive sparkling wine to toast the season.\u003c\/p\u003e","products":[{"product_id":"lambrusco-otello-nero-ceci","title":"Lambrusco 'Otello Nero di Lambrusco' Ceci","description":"\u003cp\u003eThe \"Otello Nero\" is the most famous wine from the Ceci winery, the first Lambrusco to be awarded the highest accolade in the Italian Sommelier Association's guide. It is an \u003cstrong\u003einnovative semi-sparkling red wine\u003c\/strong\u003e with an important structure and a purplish red colour that turns to black, so popular that it has succeeded in relaunching the image of Emilian style wine throughout the world.\u003c\/p\u003e\r\n\u003cp\u003eIt was born as an homage to the founder and progenitor Otello Ceci, an innkeeper who became famous in the Parma area during the 1930s for his culinary specialities (culatello and salami) and for the typical wine served in traditional bowls. The first production of 'Otello Nero di Lambrusco' dates back to 2003, after years of experimentation in the vineyard and cellar. It is produced from grapes harvested in the Parma hills at the beginning of October, subjected to low-temperature maceration on the skins for about a week, and frothing according to the Charmat or Martinotti method. This commitment was abundantly repaid and now this label is \u003cstrong\u003econsidered the winery's masterpiece\u003c\/strong\u003e, very popular and appreciated in the restaurants and homes of Italians. Since its release, the image of Lambrusco has undergone an interesting and surprising revaluation process and the Ceci family has become a benchmark of excellence and high quality.\u003c\/p\u003e\r\n\u003cp\u003eThe Lambrusco \"Otello Nero di Lambrusco\" by Cantine Ceci is characterised by its \u003cstrong\u003epleasantness, easiness to drink\u003c\/strong\u003e and its slightly sweet and extraordinarily thirst-quenching personality, with fruity and intense notes that lend themselves to accompanying typical Emilian dishes. The nose offers a marvellous bouquet of varietal aromas in which it is easy to recognise berries and pomegranate seeds, together with roses, violets, sweet spices and delicate herbs. In the mouth it gladdens the senses with creamy touch and a good liveliness, offering savoury notes and pleasant sugary nuances. With the pleasantness of its colour, its perlage and with the lively softness of its aromas, 'Otello Nero di Lambrusco' is able to captivate the senses and make all lovers of Emilian wine and lovers of good food fall in love.\u003c\/p\u003e","brand":"Cantine Ceci","offers":[{"title":"Default Title","offer_id":43727538782487,"sku":"SAV01064","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lambrusco-otello-nero-di-lambrusco-ceci-306811_89b7aad7-7f72-4ffe-9685-14c59dcdd525.png?v=1793225756"},{"product_id":"franciacorta-brut-contadi-castaldi","title":"Franciacorta Brut Contadi Castaldi","description":"\u003cp\u003eContadi Castaldi's Brut Franciacorta is \u003cstrong\u003ea vibrant expression\u003c\/strong\u003e of the marriage between Chardonnay and one of the most vocated territories for the production of Italian sparkling wines. Smoothness and drinkability are the key words to identify the production style adopted, yet without sacrificing complexity and longevity. The more than centuries-old origins of the winemaking history of the place are reflected in the choice of the winery's name; in fact, the word \"contadi\" refers to the counties of Franciacorta, while \"Castaldi\" refers to the owners of the latter. Although the birth of the winery, founded in Adro in 1991, is much more recent, the Moretti family name is one of those that has made the history of Franciacorta, being the founder of one of the most famous Italian wineries in the world, namely Bellavista.\u003c\/p\u003e\r\n\u003cp\u003eContadi Castaldi's Brut comes from a blend consisting mostly of Chardonnay, with small balances of Pinot Blanc and Pinot Noir. Fermentation takes place in stainless steel tanks, while aging takes place partly in steel containers and partly in barriques. The sparkling wine then\u003cstrong\u003e ages on the lees for 20-26 months\u003c\/strong\u003e, and it is this last rest that enriches the wine, giving it depth and structure.\u003c\/p\u003e\r\n\u003cp\u003eContadi Castaldi Brut Franciacorta reveals itself in the glass with a bright straw yellow, denoting a perlage of exemplary finesse. An impetuous nose, it varies from floral hints of lime and jasmine to fleshier ones of peach and citrus. The crisp, streamlined sip is striking for its \u003cstrong\u003eextreme freshness and drinkability\u003c\/strong\u003e, but is enriched by a well-integrated underlying creaminess. A wine endowed with extreme versatility, it accompanies aperitifs and delicate fish dishes, also creating interesting combinations with preparations such as soups and risottos. Ductility in the service of elegance.\u003c\/p\u003e","brand":"Contadi Castaldi","offers":[{"title":"Default Title","offer_id":43727545499927,"sku":"SAV07204","price":20.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/franciacorta-brut-contadi-castaldi20251114105352_64eb3f23-63f0-427a-93ce-89f89545f73a.png?v=1776958459"},{"product_id":"chardonnay-teresa-manara-cantele-2022","title":"Chardonnay 'Teresa Manara' Cantele 2022","description":"\u003cp\u003eCantele's \"Teresa Manara\" Chardonnay is a white aged in barriques, with a \u003cstrong\u003erich, broad and soft profile\u003c\/strong\u003e. This white wine from Burgundy has long dwelled in Apulia, where it expresses itself with a sunny and typically Mediterranean character. To the nose it's very intense, almost persuasive thanks to aromas of ripe yellow fruit, notes of exotic fruit, hints of honey and spices. The sip is enveloping and warm, with ripe fruit, great softness, harmony of flavour and long final persistence.\u003c\/p\u003e\r\n\u003cp\u003eThe white \"Teresa Manara\" Cantele Chardonnay is dedicated to a female figure who played a fundamental role in the destiny of the Cantele winery. It is thanks to her resourcefulness and tenacity that the winery developed and became successful, and still continues today in the wake of her work and memory. The estate is located in the Guagnano area, in the heart of Salento, a very windy region with a warm, Mediterranean climate, mitigated by sea breezes. The soils originate from the clayey calcarenites of Salento, which are rather deep and rich in limestone and sand. The Chardonnay is grown using the Guyot method and is generally harvested around mid-August. After soft pressing, the must is cooled down to 10 °C and fermented in stainless steel at 15 °C, which then ends in barriques. The wine matures in barrique \u003cstrong\u003eon the fine lees for about 8 months\u003c\/strong\u003e before being bottled.\u003c\/p\u003e\r\n\u003cp\u003eCantele's Chardonnay \"Teresa Manara\" is a wine for those who love rich, complex, harmonious and soft whites, characterised by a \u003cstrong\u003ebeautiful ripeness of fruit\u003c\/strong\u003e and evolved tertiary aromas. The colour is an intense straw yellow, with brilliant golden hues. The olfactory profile opens on soft spicy scents, citrus fruits aromas, hints of ripe yellow fruit, tropical and dried fruit, with honeyed and woody nuances. Ample and rich, sipping it we perceive an envelopping silkiness, characterised by intense fruit aromas and harmonious spicy sensations, which accompany towards a finish of great persistence.\u003c\/p\u003e","brand":"Cantele","offers":[{"title":"Default Title","offer_id":44827361509655,"sku":"22V91924","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/chardonnay-teresa-manara-cantele-2022_51992_cf57e2be-c31f-4dfe-9644-200833f0e731.jpg?v=1737041205"},{"product_id":"ageno-la-stoppa-2020","title":"'Ageno' La Stoppa 2020","description":"\u003cp\u003eThe \"Ageno\" is one of the most famous labels from the Piacenza winery La Stoppa. It is an orangewine of \u003cstrong\u003eremarkable richness and aromatic intensity\u003c\/strong\u003e, which offers a complex and fascinating tasting experience. It is a wine produced in the most natural way possible, with a long maceration and following ancestral winemaking practices, in order to maintain the purity and integrity of the grapes. The respect for a high-quality raw material is the basis of a white wine that interprets the tradition of the territory through the use of vines that have always been cultivated in these places and with agricultural and cellar practices that refer to the oldest customs.\u003c\/p\u003e\r\n\u003cp\u003e\"Ageno\" is born in one of the most representative cellars of the Colli Piacentini area. La Stoppa owns a magnificent estate located in an area surrounded by woods, in a landscape rich in biodiversity. In the vineyard, the principles of a very rigorous \u003cstrong\u003eorganic agriculture\u003c\/strong\u003e are followed, with grassed rows and without the use of any type of fertilizers. The wine is made from a blend with a majority percentage of aromatic Malvasia di Candia, integrated with a small balance of two other white grape varieties typical of the territory, Ortrugo and Trebbiano. The vines have an average age of about 20 years and are grown on soils composed of silt and clay. The grapes are vinified with a maceration on the skins for a period of 4 months in steel or cement tanks. The fermentation takes place spontaneously with the use of only indigenous yeasts. The wine then rests in 40 hectolitre wooden barrels and is bottled without filtration and without the addition of sulphur dioxide.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Ageno\" wine produced by La Stoppa is dedicated to enthusiasts of macerated wines, who love natural vinifications and seek in the glass the ancient taste of wine from the past. The recovery of the oldest traditions is an integral part of the project of this label, with an \u003cstrong\u003eoriginal character\u003c\/strong\u003e and a strong personality. It has an amber color when viewed. The olfactory profile is very rich and complex, with aromas of bitter orange zest, black tea, ripe yellow fruit, spicy sensations, hints of medicinal herbs, resinous and balsamic notes. Intense and structured, it offers an aromatic and multifaceted sip, wide and very dense that accompanies a very persistent finish characterized by a pleasant tannic sensation.\u003c\/p\u003e","brand":"La Stoppa","offers":[{"title":"Default Title","offer_id":45001929490711,"sku":"20V06962","price":32.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/ageno-la-stoppa-202020251203155120_0c9c5378-2e84-4ffe-981f-630a9871f749.png?v=1765409938"},{"product_id":"hard-seltzer-limone-e-bergamotto-roy-s-club-cluster-12","title":"Hard Seltzer Limone e Bergamotto Roy's Club (12x275ml)","description":"\u003cp\u003eRoy's Club Lemon and Bergamot Hard Seltzer is the \u003cstrong\u003efirst beverage of its kind\u003c\/strong\u003e created by the Italian brand Roy's Club. The choice of ingredients, namely lemon and bergamot, stems from the desire to produce a hard seltzer with pronounced fresh and citrusy sensations, almost sharp, perfect for quenching one's thirst. What sets hard seltzers apart is their great versatility low alcohol, and calorie content, making them a valid alternative to more traditional alcoholic beverages.\u003c\/p\u003e\r\n\u003cp\u003eRoy's Club Lemon and Bergamot Hard Seltzer is crafted from water, cereal distillate, sugar, and citric acid, adding\u003cstrong\u003e natural lemon and bergamot flavour\u003c\/strong\u003e. Specifically, the lemon contributes a tart and acidic sensation that balances with the distinctive aromas of bergamot. The water used is carbonated, providing a light and pleasant effervescence that enhances the drinkability of this hard seltzer. The cereal distillate imparts a low alcohol content of 4.5% by volume. Finally, sugar and citric acid work together to create a perfect balance between sweetness and freshness, which is the hallmark of this product. All bottles of Roy's Club are marketed in numbered series.\u003c\/p\u003e\r\n\u003cp\u003eRoy's Club Lemon and Bergamot Hard Seltzer has a transparent and crystalline appearance with a light and persistent effervescence. The aroma expresses distinctive citrusy scents of lemon and bergamot, sensations that are also found on the palate where\u003cstrong\u003e sweetness and acidity coexist in harmony\u003c\/strong\u003e. It is recommended to enjoy this hard seltzer chilled on its own as a refreshing beverage or to use it to add liveliness to cocktails.\u003c\/p\u003e","brand":"Roy's Club","offers":[{"title":"Default Title","offer_id":45763309469975,"sku":"SAH101438","price":33.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/hard-seltzer-limone-e-bergamotto-roy-s-club-cluster-12_cd2b7671-5b75-4e4d-8baa-30935bd1c89b.png?v=1789647664"},{"product_id":"rum-diplomatico-reserva-exclusiva-1","title":"Rum Reserva Exclusiva Diplomatico","description":"\u003cp\u003e\u003cbr\u003eThe Diplomático Reserva Exclusiva is a Venezuelan rum renowned worldwide for its \u003cstrong\u003eenveloping and smooth taste\u003c\/strong\u003e and its seductive aromas of ripe fruit, honey, exotic fruit, and caramel. It is a spirit perfect for those who especially appreciate the aromatic richness, a palate entry that is suave and never aggressive, unfolding with class and elegance into a sip of great pleasantness and gustatory harmony.\u003c\/p\u003e\r\n\u003cp\u003eDiplomático Reserva is produced at the Distillerie Unidas, located in La Miel, right at the foothills of the Andes. In this area, about 80% of Venezuelan sugarcane is produced in its three most famous varieties: Central Romana, Venezuelana, and Canal Point. Reserva Diplomático's peculiarity is that sugarcane honey and, to a lesser extent, molasses are used in its production. It is delicately distilled in ancient copper pot-still stills for heavy rums and in column stills and Batch Kettles for the remaining 20% of light and semi-heavy rums. The molasses is fermented for 18 hours and the sugarcane juice for 48 hours; then, the two distillates are blended to form the final blend. The rum is aged for a remarkable \u003cstrong\u003e12 years in carefully selected American white oak barrels\u003c\/strong\u003e by the Master Rum Masters of the DUSA distillery. Only a light hint of caramel is added during the processing to enhance the amber colour.\u003c\/p\u003e\r\n\u003cp\u003eDiplomático Reserva Exclusiva is a spirit of great charm, rich and persistent, which, thanks to the exquisite quality of the starting raw materials and the long ageing in wood, acquires \u003cstrong\u003eremarkable density and aromatic complexity\u003c\/strong\u003e. The colour is rather dark and amber, with lively golden reflections. The olfactory profile offers aromas of citrus, ripe fruit, spices, dried fruit, caramel, noble woods, and vanilla. The taste is warm and inviting, with a pleasant fruity softness, enriched with hints of cocoa, dark chocolate, soft toffee, spices, and candied citrus peels. The finish is of great persistence, long, and enveloping. It is best served neat or on the rocks and is also excellent in classic cocktails such as Old Fashioned and Manhattan.\u003c\/p\u003e","brand":"DUSA - Diplomatico","offers":[{"title":"Default Title","offer_id":45808629776663,"sku":"SAD97436","price":37.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rum-reserva-exclusiva-diplomatico20251203160353.png?v=1764774684"},{"product_id":"lambrusco-premium-cleto-chiarli","title":"Lambrusco di Sorbara 'Premium' Cleto Chiarli","description":"\u003cp\u003eLambrusco of Sorbara by Cleto Chiarli is a combination that has been bringing joy and happiness to the glass for many years, delivering consistently balanced, approachable, and graceful products. Just like this \"Premium,\" a sparkling red wine that is\u003cstrong\u003e incisive and full of personality\u003c\/strong\u003e, the result of Chiarli winery's great know-how, which envelops the palate with a soft effervescence and a truly pleasant structure. The history of Chiarli dates back to 1860, when Cleto, the founder of the family's fortunes, decided to cease the activity of his tavern to dedicate himself exclusively to the production of Lambrusco. A more than successful choice, as over the decades, the winery expanded its size and commercial volume, leading up to today, producing 900,000 bottles that encapsulate all the passion and dedication of the generations of the family that have been treading the lands of Modena for centuries.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Premium\" is a Lambrusco of Sorbara whose grapes, after harvest, undergo a light maceration, then ferment and undergo the sparkling process in an autoclave, following the principles of the\u003cstrong\u003e Martinotti or Charmat Method\u003c\/strong\u003e, introduced by the Chiarli winery for the first time in Emilia-Romagna in 1959. The wine then, before being bottled, undergoes ageing on its own yeasts for three months.\u003c\/p\u003e\r\n\u003cp\u003eCleto Chiarli's \"Premium\" is a Lambrusco of Sorbara that, in the glass, takes on a light ruby red hue with pinkish reflections. The aromas that develop on the nose evoke fruity and underbrush notes. On the palate, the\u003cstrong\u003e foam is delicate and velvety,\u003c\/strong\u003e and a slightly mineral vein characterizes the sip. It is a label with a\u003cstrong\u003e strongly convivial character\u003c\/strong\u003e, finding its gastronomic calling with various dishes of Italian cuisine: to play it safe, there's nothing better than trying it with a typical fried dumpling accompanied by local cold cuts.\u003c\/p\u003e","brand":"Chiarli Cleto","offers":[{"title":"Default Title","offer_id":46942221598999,"sku":"SAV07080","price":10.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lambrusco-di-sorbara-premium-cleto-chiarli20251015172352_4edf4204-d8a5-48e2-b6c7-ad5963b80c35.png?v=1775810195"},{"product_id":"arneis-blange-ceretto-2023","title":"Arneis 'Blangé' Ceretto 2023","description":"\u003cp\u003eCeretto's \"Blangé\" is a cult white wine from Piedmont, a \u003cstrong\u003erich and exuberant expression\u003c\/strong\u003e of the native Arneis grape variety that became an icon in the 1980s and 1990s. Its success endures to this day and it can be found in restaurants all over the world as \u003cstrong\u003eone of Italy's most famous whites\u003c\/strong\u003e, a best seller and long seller at the same time. It was born in 1985 from the Ceretto family's intuition as a great bet by brothers Bruno and Marcello who, in the glory days of the great Piedmontese reds, rediscovered an almost forgotten grape variety: Arneis. An innovative and unthinkable choice at the time that instead turned out to be a brilliant and winning intuition.\u003c\/p\u003e\r\n\u003cp\u003eThe name of \"Blangé\" Arneis by Ceretto comes from the dialectal pronunciation of one of the first plots of land from which the Caretto Brothers began producing this label. It is the 'baker's vineyard', \u003cem\u003eboulanger\u003c\/em\u003e in French, so called because it was once owned by a French baker who arrived in the Roero in the 18th century following the armistice of Cherasco. This French term contributed to its great success, along with the graphics with an innovative and appealing design: a transparent bottle with a \u003cstrong\u003ewhite label in gold letters designed by Silvio Coppola\u003c\/strong\u003e, an internationally renowned Milanese architect.\u003c\/p\u003e\r\n\u003cp\u003eThe characteristics that have made Arneis \"Blangé\" Ceretto so famous are due to the daring and artistic spirit of oenologist Donato Lanati who, in order to enhance its fullness and aromatic intensity, inaugurated in the 1980s the \u003cstrong\u003etechnique of cryomaceration\u003c\/strong\u003e, that's to say the contact of the skins with the must for about 12 hours at a temperature of 5°C. This technique favours maximum extraction of the grape's primary aromas while safeguarding the aromatic cleanliness and delicacy of the fruit. The aromas are indeed intense and varied: pear, apple, peach, citrus and lots of tropical fruit. The sip confirms the intensely fruity soul, combined with a balanced freshness and good persistence. A white wine that has written the history of Langhe whites and is still today confirmed as very pleasant and captivating, appreciated by enthusiasts all over the world, loved by young people and women.\u003c\/p\u003e","brand":"Ceretto","offers":[{"title":"Default Title","offer_id":47808294617367,"sku":"23V02917","price":22.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/arneis-blange-ceretto-2023_58650_433c1315-4c74-4a1a-8e69-81d4a4305e69.jpg?v=1788455263"},{"product_id":"valpolicella-allegrini-2023","title":"Valpolicella Classico Allegrini 2023","description":"\u003cp\u003e\"Light, fresh, red and friendly, like the home of a brother you get along with\". These are the words Allegrini borrows from the great Ernest Hemingway to describe Valpolicella Classico, a blend of indigenous grape varieties that presents itself with a youthful personality and a dynamic sip. An enthralling red wine with fresh aromas, expressing the most traditional characteristics of one of the most important denominations in the Veneto region, which Allegrini, a winery that under the careful guidance of Franco and Marilisa has become synonymous with the excellence of Italian wine in the world, presents with an \u003cstrong\u003eunmistakable style\u003c\/strong\u003e.\u003c\/p\u003e\r\n\u003cp\u003eValpolicella Classico DOC is made by Allegrini from a blend typical of the area, where Corvina Veronese is joined by a good percentage of Rondinella and 5% Molinara. The vines, grown using both the Trentino pergola and simple guyot systems, have an average age of around 33 years and grow on hillsides characterised by a subsoil with a strong presence of clay and limestone. After harvesting, the grapes are \u003cstrong\u003efermented in steel for 9 days\u003c\/strong\u003e at a temperature of between 25 and 31 degrees Celsius. This is followed by the ageing phase, which takes place only in steel until mid-February.\u003c\/p\u003e\r\n\u003cp\u003eThe Valpolicella Classico produced by the Allegrini wine cellar manifests itself to the eye with a ruby red colour, crossed by slight violet reflections. The nose is fragrant, pervaded by subtle and elegant aromas, where flowers and fruit alternate with more spicy nuances. On the palate it is light-bodied, slender, marked by a drinkable sip, where the tannins are barely accentuated. A very \u003cstrong\u003eversatile label from a gastronomic point of view\u003c\/strong\u003e, which can be appreciated throughout a meal, both with earthy first courses and with red and white meat main courses.\u003c\/p\u003e","brand":"Allegrini","offers":[{"title":"Default Title","offer_id":47816475836695,"sku":"23V06687","price":15.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/valpolicella-classico-allegrini-2023_58670_f1c648bf-a9c3-4417-a6f0-98f365a7950d.jpg?v=1788455283"},{"product_id":"soave-pieropan-2023","title":"Soave Classico Pieropan 2023","description":"\u003cp\u003eFrom an expert blend of Garganega and Trebbiano di Soave comes Soave Classico, a fresh and young wine produced by the Pieropan winery, a historical reality in the area. It was in fact in 1890 that Leonildo Pieropan, a doctor from the town of Soave, decided to start trying his hand at wine production, starting from the family-owned vineyards. A path made of hard work and passion, which today sees in Leonildo, grandson of the founder, the figure who managed to make Pieropan a modern and technological winery; a cutting-edge structure, where the \u003cstrong\u003eancient farming traditions\u003c\/strong\u003e are never forgotten, however, but on the contrary they always represent the base from which to create authentic labels, just like this Soave.\u003c\/p\u003e\r\n\u003cp\u003eSoave Classico is a DOC white wine that the Pieropan winery makes by adding 10% Trebbiano di Soave to 90% Garganega. \u003cstrong\u003eTwo traditional grape varieties\u003c\/strong\u003e of the area, which grow in vineyards of volcanic origin at an elevation between 100 and 300 meters above sea level. The carefully selected grapes ferment at a controlled temperature of 16 degrees in vitrified cement tanks, where they remain to age on the fine lees until the following spring, when bottling is scheduled.\u003c\/p\u003e\r\n\u003cp\u003eThis Pieropan-branded Soave Classico presents itself to the eye with a straw-yellow color, crossed by light greenish reflections. The scents that envelop the nose are very intense with a \u003cstrong\u003efloral clean notes\u003c\/strong\u003e. On the palate it is slender-bodied, light, with a fully satisfying sip that has excellent flavor; it finishes with a finish characterized by a slight almondy aftertaste. It is a bottle with which the Pieropan winery expresses the younger, more dynamic traits of one of the most important DOCs in the entire Veneto region.\u003c\/p\u003e","brand":"Pieropan","offers":[{"title":"Default Title","offer_id":47954360860951,"sku":"23V00066","price":15.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/pieropan-soave-classico_0ab157ff-80fd-45d1-88ea-6511b1409942.png?v=1764082201"},{"product_id":"prosecco-prior-bortolomiol-2023","title":"Prosecco di Valdobbiadene Superiore Brut 'Prior' Bortolomiol 2023","description":"\u003cp\u003eBortolomiol's Prosecco di Valdobbiadene Superiore 'Prior' was born in the heart of Valdobbiadene, home of world-famous white wines. The Bortolomiol family has historical roots in wine production. In 1949, Giuliano Bortolomiol founded the winery together with his brothers Labano and Guglielmo. Having graduated from the Scuola Enologica di Conegliano (Conegliano School of Oenology), Giuliano decided to set to work with modern processing and vinification techniques, proving to be a thinker, an innovator and a visionary. In 1960 the first Prosecco Brut went on the market, becoming the symbol of the business; a few years later, together with eleven other producers, he founded the Consortium for the Protection of Prosecco di Conegliano and Valdobbiadene wine, a fundamental institution for obtaining the DOC in 1969. Today the business is completely \u003cstrong\u003efemale-led\u003c\/strong\u003e with Giuliano's granddaughters, who look to tradition and towards the future.\u003c\/p\u003e\r\n\u003cp\u003eThe vineyards of Bortolomiol's Prosecco di Valdobbiadene Superiore \"Prior\" are situated on the Valdobbiadene hills; the human hand intervenes in a conscious and responsible manner, \u003cstrong\u003erespecting the ecosystem\u003c\/strong\u003e surrounding the vineyards. The latter are situated at an altitude that varies between 70 and 450 metres above sea level; the Monte Cesen and Col Visentin mountain ranges protect the rows from the cold winds coming from the north, so that only moderate winds arrive, which are useful for perfect cluster growth. Temperature variations between day and night are also important. The grapes are harvested manually between 15 and 30 September; in the cellar, the bunches are softly pressed. Alcoholic fermentation takes place with selected yeasts in steel and the mousse takes place between 25 and 30 days. It matures 2 months in the bottle.\u003c\/p\u003e\r\n\u003cp\u003eTo the eye, Bortolomiol's Prosecco di Valdobbiadene Superiore \"Prior\" is a straw yellow with brilliant reflections, while the \u003cstrong\u003eperlage is fine and persistent\u003c\/strong\u003e. The aromas are reminiscent of white pulp fruits and white flowers such as jasmine in combination with hints of aromatic herbs and citrus fruits; on the palate it is fresh, lively and vivacious with sapidity on the finish that balances the structure and entices glass after glass. In pairing, it is perfect with stewed fish dishes, smoked salmon and first courses with seasonal vegetables and shellfish. A product to be consumed at aperitifs with work colleagues to celebrate important milestones.\u003c\/p\u003e","brand":"Bortolomiol","offers":[{"title":"Default Title","offer_id":47963075150103,"sku":"23V90386","price":15.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/prosecco-di-valdobbiadene-superiore-brut-prior-bortolomiol-2023_59164.jpg?v=1764082202"},{"product_id":"lugana-ottella-2023","title":"Lugana Ottella 2023","description":"\u003cp\u003eOtella's Lugana is a territorial expression of great charm and personality, marked by a \u003cstrong\u003efine freshness and sapidity\u003c\/strong\u003e. Lugana is the undisputed protagonist of the territory south of Lake Garda, between the provinces of Brescia and Verona. The mild climate and soils of clay and limestone sedimentations have proved perfect for growing white grapes. The area's main grape variety is Trebbiano di Lugana or Turbiana, genetically almost identical to Trebbiano di Soave and Verdicchio. In this particular terroir, it expresses itself with excellent results, giving fresh, fruity and mineral wines, capable of evolving over time toward tertiary notes that develop hints of hydrocarbons. Cantina Ottella has always worked to bring to the glass the typical characteristics of the grape, combined with the mineral notes of the soils, to create a Lugana of great typicity and directness.\u003c\/p\u003e\r\n\u003cp\u003eThe grapes of Lugana Ottella come from the estate's vineyards cultivated in San Benedetto, on fine \u003cstrong\u003ewhite clays rich in limestone\u003c\/strong\u003e. After manual harvesting, the grapes undergo a soft pressing. The free-run must is started to ferment at a controlled temperature in stainless steel containers. The wine then rests on its fine lees for about 5 months, again in stainless steel, before being bottled and put on the market after a short aging in the bottle.\u003c\/p\u003e\r\n\u003cp\u003eLugana presents itself in the glass with a brilliant straw yellow color. The olfactory profile seduces with refined citrus notes, riper aromas of tropical fruit, \u003cstrong\u003efloral and mineral sensations\u003c\/strong\u003e. The palate denotes good structure and aromatic fullness, with juicy and dense fruit, supported by a nice vein of savory freshness. It is appreciated when young for its pleasant elegance, but also has excellent aging potential. Excellent pairings with fish dishes, soups or delicate white meats.\u003c\/p\u003e","brand":"Ottella","offers":[{"title":"Default Title","offer_id":47985935319319,"sku":"23V91037","price":16.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lugana-ottella-2023_59259_146eda6e-7e74-4362-8fdd-40982a3b3425.jpg?v=1764082204"},{"product_id":"gibele-pellegrino-2023","title":"'Gibelé' Pellegrino 2023","description":"\u003cp\u003e\"Gibelé\" from the Sicilian winery Pellegrino is an \u003cstrong\u003eintense and aromatic\u003c\/strong\u003e white wine made from Zibibbo grapes, also known as Moscato d'Alessandria. This grape variety has been cultivated in western Sicily and on the island of Pantelleria for centuries. The name refers to the peak of the extinct volcano on the black pearl of the Mediterranean. While Zibibbo grapes were once mainly used to produce sweet wines, they have proven to be very suitable for creating harmonious and rich dry wines, even in the Marsala region. The steel vinification process enhances this ancient variety's characteristic citrus and exotic fruit notes, resulting in a smooth, fresh, and saline sip, particularly well-suited for pairing with seafood dishes. It's unbeatable with shellfish.\u003c\/p\u003e\r\n\u003cp\u003eThe wine \"Gibelé\" is one of the most famous whites from the Pellegrino winery, one of the most important wine producers on the island. Founded at the end of the 19th century, it manages over 150 hectares spread across four estates in the western area of Sicily and on the island of Pantelleria: Salinaro in Petrosino, Kelbi and Gazzerotta in Mazara del Vallo, and Rinazzo in Marsala. Thanks to the availability of land in various areas with different exposures and altitudes, Pellegrino cultivates each grape variety in the most suitable plots to ensure an excellent quality level of the grapes. This gives rise to classic labels that complement the historic production of traditional Marsala, the famous wine that, in centuries past, brought fortune to this land. Pellegrino is the perfect synthesis of a centuries-old history, which has been able to renew itself while looking to the future, always with the desire to enhance the great \u003cstrong\u003eSicilian tradition\u003c\/strong\u003e.\u003c\/p\u003e\r\n\u003cp\u003e\"Gibelé\" from Pellegrino is a Sicilian wine born from grapes cultivated in the province of Trapani. After the harvest, the grapes are gently pressed, and the must is fermented in stainless steel at a controlled temperature. Before bottling, the wine rests for several months in stainless steel tanks. It presents itself with a pale straw-yellow colour. On the nose, it opens with notes of \u003cstrong\u003eorange blossoms and white flowers\u003c\/strong\u003e, aromatic herbs from the Mediterranean scrubland, and aromas of citrus, peach, yellow fruit, and tropical fruit. The palate is aromatically rich, intense, and harmonious, with a mouthfeel characterized by soft fruit well-balanced by a fresh and saline finish.\u003c\/p\u003e","brand":"Pellegrino","offers":[{"title":"Default Title","offer_id":48046293844247,"sku":"23V95147","price":15.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/gibele-pellegrino-2023_59532.jpg?v=1764082228"},{"product_id":"fiano-zin-produttori-di-manduria-2023","title":"Fiano 'Zin' Produttori di Manduria 2023","description":"\u003cp\u003eCantina dei Produttori di Manduria's Fiano \"Zin\" is a fresh and intense white wine produced in Puglia with the Fiano grape variety and a small percentage of Minutolo, a semi-aromatic variety of the territory, which has been rediscovered and enhanced over the past few years for its peculiar characteristics. Vinification only in steel enhances the citrus freshness of Fiano, \u003cstrong\u003eits elegant, floral and fruity profile\u003c\/strong\u003e, made softer and broader by the aromatic notes of Minutolo. The sip thus turns out to be harmonious, pleasantly fruity and balanced.\u003c\/p\u003e\r\n\u003cp\u003eThe wine \"Zin\" also allows us to get to know the bianchista soul of Puglia, a land especially famous for great reds from Primitivo and Negroamaro grapes. The Cantina Produttori di Manduria, in its more than 900 hectares of vineyards, also grows white grapes historically found in the Tavoliere, particularly Fiano, which arrived from neighboring Campania, and Minutolo, a slightly aromatic vine native to Puglia. The age of the vines is about 20 years and The most common training system is espalier. The presence of many plots located in various areas allows the best grapes to be chosen each year and always produces quality wines. Fermentation takes place in steel tanks at a controlled temperature of 18 °C, and the wine matures for \u003cstrong\u003eseveral months in steel\u003c\/strong\u003e before being bottled, so as to preserve all the aromatic characteristics of the grapes, without the interference of wood.\u003c\/p\u003e\r\n\u003cp\u003eProduttori di Manduria's \"Zin\" white, thanks to the presence of Minutolo, gives us a version of Fiano with particular territorial connotations, making it a true wine with Apulian character. In the glass it is a brilliant straw yellow with greenish hues. The nose opens on delicate scents of orange blossom, hawthorn and white flowers, aromas of cedar, white fruit, \u003cstrong\u003esmooth tropical hints\u003c\/strong\u003e of passion fruit and lychee, and nuances of Mediterranean maquis herbs. The sip is taut and vibrantly fresh, stretching toward more harmonious, rich and ample fruit aromas and then closing on savory notes.\u003c\/p\u003e","brand":"Produttori di Manduria","offers":[{"title":"Default Title","offer_id":48061436133655,"sku":"23V91944","price":14.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/fiano-zin-produttori-di-manduria-2023_59585_58975206-68cc-49e1-b0be-b979ea0d8619.jpg?v=1764082235"},{"product_id":"kike-cantine-fina-2023","title":"'Kikè' Cantine Fina 2023","description":"\u003cp\u003eThe \"Kikè\" white wine is one of Cantine Fina's most famous and representative labels, born from the great idea of interpreting the potential of the western Sicilian territory to the full through the use of international grape varieties. In fact, it is an \u003cstrong\u003earomatic and Mediterranean interpretation\u003c\/strong\u003e of Gewürztraminer, enriched with a small percentage of Sauvignon, which has become the standard-bearer of the Marsala territory and the Natural Reserve of the Stagnone Islands, where the winery is based.\u003c\/p\u003e\r\n\u003cp\u003eCantine Fina's \"Kikè\" is born from an extraordinarily suitable and unique territory, characterised by sea breezes rich in saltiness and intense sun exposure. Here, the Gewürztraminer vines seem to have acclimatised at their best, giving rise to fruit marked by the typical primary aromas of the grape variety, with marine and hints of 'garrigue'. The production process, carried out using modern and environmentally sustainable technologies, with \u003cstrong\u003evinification and ageing in stainless steel\u003c\/strong\u003e, aims at the richest, most exuberant and complete expression of the typical aromatic bouquet that has made Traminer famous throughout the world.\u003c\/p\u003e\r\n\u003cp\u003eFascinating, extrovert and tropical, the \"Kikè\" Cantine Fina wine enchants the senses from the very first approach, involving the taster in a rich, pleasant and immediate tasting experience. The bright, tending to golden colour with which it is presented in the glass evokes a warm, sun-drenched scenario in which the grapes have been able to ripen to the fullest, expressing themselves fully and without reticence. The bouquet is rich, lush and bursting, dominated by \u003cstrong\u003efruity and tropical nuances\u003c\/strong\u003e and hints of sweet, ripe citrus fruits, orange blossom and aromatic herbs. The influence of the Marsala terroir is made evident by a pleasant, subtle saline and almost briny counterpoint. The taste is consistent with the olfactory profile, revealing softness, depth, richness, savouriness and intense fruity aromas. In this way, the hieratic face of the Gewürztraminer has taken on the connotations of Sicily and flaunted a summery, Mediterranean expression, wearing the colours of the sea, the sun and the salt pans.\u003c\/p\u003e","brand":"Cantine Fina","offers":[{"title":"Default Title","offer_id":48163963765015,"sku":"23V94583","price":14.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/kike-cantine-fina-2023_59956_bb88e2cc-42ff-4b89-a324-ba796dfb0788.jpg?v=1764082257"},{"product_id":"lugana-frati-ca-dei-frati-2023","title":"Lugana 'I Frati' Ca' dei Frati 2023","description":"\u003cp\u003eThe Lugana \"I Frati\" by Ca' dei Frati is the \u003cstrong\u003esymbol of this winery\u003c\/strong\u003e located near Lake Garda. A wine with two faces: it is appreciated a young for its freshness and simplicity, but it also expresses its best some years after bottling, when it reaches a perfect degree of maturity. With this expression, the famous winery wants to tell its story and its bond with local varieties. Thus \"I Frati\" is the \u003cstrong\u003emost representative image of the Lake\u003c\/strong\u003e, it is the pride of the house because Ca' dei Frati has succeeded in making one of the least famous grapes in Italy, with its strong territorial imprint, Turbiana, also known as Trebbiano di Lugana, known and appreciated worldwide.\u003c\/p\u003e\r\n\u003cp\u003eCa' dei Frati's Lugana \"I Frati\" derives from the terroir and the vines, which are up to 40 years old, planted in the lower Garda area, on limestone and clay soils caressed by an ideal microclimate. The cuvée derives from a careful selection of grapes from various plots that, once fermented in steel, and having undergone 80% malolactic fermentation, will be blended to give the final wine its characteristic identity; it is \u003cstrong\u003eaged for 6 months in steel\u003c\/strong\u003e with the presence of fine yeasts. Its journey ends with further ageing in the bottle for a further 6 months.\u003c\/p\u003e\r\n\u003cp\u003eThe Lugana Ca' dei Frati \"I Frati\" is a varietal white, straw yellow in colour. Pleasant and able to satisfy desires for immediate \u003cstrong\u003efreshness and lightness\u003c\/strong\u003e, but also the needs of those seeking an elegant white that can wait a few months in the cellar. As a young wine, it tickles the nose with fragrant floral aromas of white flowers and fruity hints of apple, plum and citrus framed in a mineral whiff. As time progresses, it is enriched with iodine hints, tertiary notes, spices and candied fruit. The palate is fresh, direct and fine, accompanied by a pleasant savoury note. Only evolution will bring out more mineral and balsamic sensations, highlighting a good structure and full, pleasant body. A malleable wine, but with great passion. To be spent on grilled lake fish with vegetable side dishes, on lightly seasoned fish soups or pizza margherita.\u003c\/p\u003e","brand":"Ca' dei Frati","offers":[{"title":"Default Title","offer_id":48168469430551,"sku":"23V00423","price":15.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lugana-i-frati-ca-dei-frati-202320251203135726.png?v=1764766841"},{"product_id":"donnaluce-poggio-le-volpi-2023","title":"Donnaluce Poggio le Volpi 2023","description":"\u003cp\u003ePoggio le Volpi's \"Donnaluce\" is a refined and enveloping white wine with a fascinating style. It is no accident that this bottle is \u003cstrong\u003ean ode to the whole female gender\u003c\/strong\u003e. Indeed, the label illustrates a cameo with a woman's profile, which was often used as a brooch by aristocratic women or as an embellishment of precious pendants or rings.\u003c\/p\u003e\r\n\u003cp\u003eThe Poggio le Volpi winery is one of the most interesting and dynamic wineries in the Castelli Romani, located in the municipality of Monte Porzio Catone. It counts more than a century of activity and Felice Mergè, the current owner, is the third in a long family tradition. For 20 years he has been working according to organic and biodynamic agriculture more than 13 hectares of vineyards almost entirely planted with local varieties. His strong passion, his desire for experimentation, the midday sun and the valuable volcanic terroir have enabled him to produce wines of great personality, greatly appreciated by the public and awarded annually by guides. One example is the \"Donnaluce,\" made mainly from Malvasia del Lazio or Malvasia Puntinata, with an addition of Greco and a small part of Chardonnay. The grapes are \u003cstrong\u003eharvested late\u003c\/strong\u003e to better concentrate the sugars and to achieve more aromaticity and smoothness.\u003c\/p\u003e\r\n\u003cp\u003eThe Lazio IGT \"Donnaluce\" is a well-structured white with a sensual and elegant personality. The color recalls cast gold, to highlight more its nobility. The bouquet is rich and intense, enveloped by sweet notes of honey, hazelnut and exotic fruit that are juxtaposed with floral and herbal hints, with light mineral touches. The palate \u003cstrong\u003eis perfectly smooth\u003c\/strong\u003e, with good aromatic power and interminable fruity persistence.\u003c\/p\u003e","brand":"Poggio Le Volpi","offers":[{"title":"Default Title","offer_id":48169346990359,"sku":"23V07587","price":22.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/donnaluce-poggio-le-volpi-2023_59975.jpg?v=1774548609"},{"product_id":"brunello-fattoria-dei-barbi-2019","title":"Brunello di Montalcino Fattoria dei Barbi 2019","description":"\u003cp\u003e\u003cbr\u003eThe Brunello di Montalcino from Fattoria dei Barbi is a landmark in the history and quality of this globally renowned red wine. It has carved a distinctive path, guiding it to peaks of excellence that stand among the flags of Italian viticulture and oenology worldwide. This label is the most significant for the winery, embodying a \u003cstrong\u003econcentration of elegance, nobility of taste, and complexity\u003c\/strong\u003e, expressing the territory and tradition. These values are at the heart of the daily approach of the Cinelli Colombini family, owners of Fattoria dei Barbi, who consistently work towards research and study, incorporating new technologies in service of the longstanding tradition of Brunello di Montalcino.\u003c\/p\u003e\r\n\u003cp\u003e\u003cbr\u003eFattoria dei Barbi Brunello di Montalcino has been produced for over a century, using 100% Sangiovese grapes, typically harvested in the second half of September from vineyards in the municipality of Montalcino. The grapes undergo gentle pressing and destemming, followed by a rapid temperature reduction to optimize polyphenolic extraction. The wine undergoes alcoholic and malolactic fermentation before ageing in \u003cstrong\u003ewooden barrels\u003c\/strong\u003e of varying sizes for at least 2 years. This is followed by 4 months of bottle ageing before being released to the market.\u003c\/p\u003e\r\n\u003cp\u003e\u003cbr\u003eThe Brunello di Montalcino from Fattoria dei Barbi presents itself with a ruby colour that tends towards garnet. The aroma is characterized by red fruity notes of cherry, raspberry, candied citrus, and a diverse toasty background enriched by a weave of aromatic herbs. On the palate, it reveals an elegant approach, refined by a \u003cstrong\u003esoft body and velvety tannins\u003c\/strong\u003e. 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In fact, thanks to the \u003cstrong\u003eparticular microclimate\u003c\/strong\u003e, which has cooler than average temperatures, ideal for obtaining wines of excellent calibre, this grape variety expresses itself with grace and personality, giving a label with an expressive sip. The Castello della Sala estate is located near Orvieto and was founded in 1940. Since '94 this satellite estate has been producing this little gem, which year after year has won over the critics with its refinement and intriguing aromas. Modern innovation, ancient tradition and unique terroir are the ingredients of this recipe that Antinori has been able to recreate within this territory, giving life to this fantastic and symbolic expression.\u003c\/p\u003e\r\n\u003cp\u003eChardonnay \"Bramito della Sala\" comes from the pure use of a great indigenous international white grape variety, the Chardonnay. The grapes of this variety, once harvested and brought to the winemaking cellars of Castello della Sala - Antinori, are destemmed and crushed, and undergo a brief maceration of 2-4 hours, after being cooled to 10°C in steel tanks. The musts are transferred \u003cstrong\u003epartly in wood and partly in stainless steel vats\u003c\/strong\u003e, where alcoholic fermentation takes place at a controlled temperature. Only the parcels vinified in barriques undergo malolactic fermentation and age for 5 months. Once assembled, the wine is bottled and is then ready to be marketed.\u003c\/p\u003e\r\n\u003cp\u003eCastello della Sala's \"Bramito della Sala\" announces itself to the eye with a straw-yellow colour, with golden reflections on the rim. The nose expresses an enthralling and ample aromatic array, where ripe exotic fruit alternates with herbaceous sensations and touches of sweet spices, from which emerges a pleasant hint of vanilla. 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With \"Concerto,\" Lambrusco finally manages to enter the realm of Italian oenological excellences, contrary to those who consider it merely an easy-drinking wine.\u003c\/p\u003e\r\n\u003cp\u003e\"Concerto\" by Ermete Medici is the result of a project to elevate this type of wine through a unique and meticulous vinification process of individual vineyards, along with reduced yields per hectare. The Lambrusco Salamino grapes come from the La Rampata Estate and undergo fermentation in steel before undergoing a second fermentation, following the Martinotti Method, in autoclaves, where they rest for several months on the lees. The name of this wine evokes the \u003cstrong\u003eharmonious and refined sensations\u003c\/strong\u003e that music can instil in those who listen. Nothing could be more true!\u003c\/p\u003e\r\n\u003cp\u003eThe Lambrusco Reggiano \"Concerto\" presents itself in the glass as a bright ruby-red. On the nose, it's a triumph of soloists: hints of incredibly fresh red fruit, strawberry, blackberry, cherry, raspberry, and red currant, along with subtle vegetal and floral aromas, lead to a clean and intense finish. On the palate, it is dry, enveloping, rounded, lively, and beautifully balanced between freshness and tannins. It's \u003cstrong\u003eversatile in pairings\u003c\/strong\u003e, ranging from local and traditional cuisine to more flavorful dishes from different regions. It is a renaissance of Lambrusco at its finest, a must-have for convivial and enlightening occasions.\u003c\/p\u003e","brand":"Medici Ermete","offers":[{"title":"Default Title","offer_id":49718609215767,"sku":"23V06800","price":12.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lambrusco-reggiano-concerto-ermete-medici-2023_61891_ce70eb21-77a2-4865-b1b7-94c1bfcdd303.jpg?v=1764080306"},{"product_id":"valpolicella-ripasso-classico-superiore-tommasi-2021","title":"Valpolicella Ripasso Classico Superiore Tommasi 2021","description":"","brand":"Tommasi","offers":[{"title":"Default Title","offer_id":49729480818967,"sku":"21V92266","price":16.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/valpolicella-ripasso-classico-superiore-tommasi-202120251021175233_65f24dfc-8311-486d-bfb6-0cf27e57f96b.png?v=1764080363"},{"product_id":"rosso-alberese-fattoria-di-sammontana-2023","title":"Rosso 'Alberese' Fattoria di Sammontana 2023","description":"","brand":"Fattoria di Sammontana","offers":[{"title":"Default Title","offer_id":49770634739991,"sku":"23V98889","price":19.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosso-alberese-fattoria-di-sammontana-2022_51927_f1f4c65d-aac5-4441-89b8-c29291cf4bc2.jpg?v=1764080373"},{"product_id":"capichera-2023","title":"Capichera 2023","description":"\u003cp\u003eThe Capichera, made by the eponymous Sardinian winery, is a true icon wine that represents and synthesizes the style of this famous producer. Founded in 1980, the label quickly established itself as a benchmark for anyone wanting to market a high-quality Vermentino. Its extraordinary elegance and richness make it not only one of the best wines of Gallura but a white capable of competing, without any reference fear, even with important bottles from famous regions around the world. Its \u003cstrong\u003emediterranean, fruity, and marine character\u003c\/strong\u003e captivates from the very first sip. It is a perfect bottle to accompany a fish-based menu.\u003c\/p\u003e\n\u003cp\u003eThe Vermentino Capichera is one of the symbolic wines of this famous Sardinian winery, which has been committed for many years to enhancing the typical grape varieties of the area. The Vermentino vineyards are 10-25 years old and are located in the heart of the Gallura region, at an altitude of 120 meters above sea level, with exposure ranging from east to west, in a wild and unspoiled environmental context, dominated by lush Mediterranean scrub. The soils are the result of the slow and progressive disintegration of \u003cstrong\u003egranitic rocks and silica sands\u003c\/strong\u003e, very draining and rich in minerals. The harvest takes place in September, and the best bunches, selected in the vineyard, are softly pressed. Fermentation occurs in stainless steel tanks, at a controlled temperature of 16\/18 °C, lasting about 4 weeks. The wine matures for about six months, mainly in steel and in small part in wood.\u003c\/p\u003e\n\u003cp\u003eThe Capichera wine is a splendid expression of Vermentino, fragrant and sunny, which is part of the elite of the best labels of Sardinia. Visually, it presents a light yellow color with beautiful warm golden reflections. Intense and elegant, it captivates the nose with a bouquet characterized by scents of white flowers, aromatic herbs of the Mediterranean scrub, medicinal herbs, \u003cstrong\u003ethyme, rosemary, yellow-fleshed fruit aromas\u003c\/strong\u003e, ripe peach, iodized hints, and mineral nuances of flint. At the palate is rich, with a harmonious sip, characterized by pleasant fruity notes of remarkable taste persistence. The finish is long, fresh, and savory. The Vermentino at its highest expression.\u003c\/p\u003e","brand":"Capichera","offers":[{"title":"Default Title","offer_id":54864302965120,"sku":"23V02678","price":42.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/capichera-202320251021175859_ad4b0dde-d6e3-4f61-8116-5a1aebdce160.png?v=1778516739"},{"product_id":"luberon-alphonse-blanc-domaine-de-fontenille-2023","title":"Luberon 'Alphonse' Blanc Domaine de Fontenille 2023","description":"\u003cp\u003eThe Luberon “Alphonse” Blanc from Domaine de Fontenille originates from the Rhône Valley in France, an area dedicated to producing wines of unparalleled quality and beautiful, colorful landscapes. The winery is an oasis of relaxation and was founded in the seventeenth century: in addition to wine production, the estate hosts a hotel, organizes visits to the vineyards and its garden for guests, and offers the opportunity to rest and unwind, \u003cstrong\u003econnecting with nature and its beauties\u003c\/strong\u003e. From generation to generation, the art of winemaking has been passed down, and today there is a flourishing activity, destined to grow even more.\u003c\/p\u003e\n\u003cp\u003eThe Rolle, Grenache White, and Clairette grapes of the Luberon “Alphonse” Blanc from Domaine de Fontenille grow on soils mainly composed of clay and limestone and are cultivated following the principles of organic farming, with total respect for the ecosystem surrounding the vineyards. \u003cstrong\u003eThe exposure is to the south\/southeast\u003c\/strong\u003e, which results in constant and lasting, for a complete and effective maturation of the raw material. The grape harvest is manual, and in the winery, alcoholic fermentation takes place in wood for 3 weeks; followed by aging for 10 months in oak barrels before bottling.\u003c\/p\u003e\n\u003cp\u003eThe color of the Luberon “Alphonse” Blanc from Domaine de Fontenille is a straw yellow with intense golden reflections. The aromas released recall ripe yellow-fleshed fruit, honey, and sweet spices, with light saline hints on the finish; \u003cstrong\u003eon the palate, the structure is generous, intense, and enveloping\u003c\/strong\u003e with pleasant minerality and freshness. It is recommended to pair with shellfish, mollusks, and fish soups; also interesting with white meats cooked in stew. A wine to be enjoyed on occasions of summer dinners by the sea at sunset for romantic moments or for family evenings filled with joy and carefree spirit.\u003c\/p\u003e","brand":"Domaine de Fontenille","offers":[{"title":"Default Title","offer_id":54864305389952,"sku":"23V99698","price":24.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/luberon-alphonse-blanc-domaine-de-fontenille-2022_53985_b58959d0-806c-428e-a862-3a773136cd0d.jpg?v=1765411446"}],"url":"https:\/\/checkout.callmewine.sg\/collections\/the-best-wines-for-christmas.oembed?page=2","provider":"Callmewine UK","version":"1.0","type":"link"}